Food Technology & Processing

Smart Food Packaging

Smart food packaging integrates intelligent and active technologies that enhance food safety, quality, and shelf stability. Intelligent packaging solutions use indicators and sensors that monitor temperature, gas composition, microbial activity, and freshness levels throughout storage and transportation. Active packaging materials infused with antimicrobials, antioxidants, and moisture absorbers help delay spoilage and maintain sensory attributes. Smart labels, QR codes, and RFID systems improve supply chain visibility and provide consumers with accurate product information. The shift toward biodegradable and compostable materials supports global sustainability objectives and reduces dependence on traditional plastics. Smart packaging innovations help reduce waste, prevent contamination, and enhance consumer trust through improved product transparency. As e-commerce food delivery expands worldwide, smart packaging provides new opportunities to maintain product integrity and meet evolving market needs.